Bahian food class open course cuisine of the Cultural Foundation of Curitiba

Event is part of the Ethnic Food Program and will take place in the experimental kitchen of the Municipal Market How to prepare a tasty acarajé will be the theme of the inaugural class of the Ethnic Food Program, which begins Saturday (27/4), at 8:30, in the municipal market experimental cooking. Os interessados podem se inscrever no local ou pelo portal www.sympla.com.br/gastronomia-etnica-no-mercado-municipalculinaria-baiana__502848 eRead more

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