Instituto Italiano de Cultura holds a series of virtual gastronomic meetings with Italian culinary consultant Alessandra Sposetti

Ada beans, ingredients, no Italian Institute of Culture. Photo: Disclosure.

Tuesday, 18, the second meeting with the gastronomic series “Tutti in Cucina” will teach the public the delicious “Fagioli alla Ada”. Know the ingredients and get ready! There will be four lives on facebook (www.facebook.com/iicrio/) every Monday, to 12 hours. Alessandra Sposetti irá apresentar receitas rápidas e deliciosas da tradição culinária regional italiana para o público cozinharRead more